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Caribbean Food and Nutrition for CSEC

Item #: 9780198374718 
Author
Tull, Anita, et al
Publisher
Oxford University Press
Edition Statement
2nd Revised edition
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9780198374718
Description
05
Bibliography
Caribbean Food and Nutrition is the new edition of the market leading text by Anita Tull and Antonia Coward. It has been revised to provide comprehensive coverage of the latest CSEC syllabus in Home Economics: Food and Nutrition. With Caribbean examples, statistics, and photographs, it is the perfect text for students who need a thorough foundation in food and nutrition.